Very Low Cal Cappuccino Cooler |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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I make this for myself b/c it's only 60 calories and pretty filling. It tastes alright...you must remember that it IS lowcal afterall!!! You could always add milk instead of water or even icecream and then blend away! Ingredients:
1 envelope general foods international coffees cappuccino coolers instant coffee (flavors in french vanilla or hazelnut) |
ice |
water |
Directions:
1. Empty the contents of the capp. envelope in the blender.
2. Add about four or five ice cubes.
3. Add enough water to ensure proper mixing.
4. Pulse the blender (I use the ice crushing button).
5. Keep adding more ice add until you have the right constistency (I like mine as thick as it can get!).
6. You may need to add more water, just use your best judgement.
7. Last add a little cinn.
8. ,cinn-sugar, sweet n' low, or even Free Coolwhip.
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