 |
Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 1 |
|
This fabulous ice-cream pie can be made in any flavor you want!. It's so quick! Racers love it 'cause it's FAST! Use your favorite ice cream, plain old vanilla is fine. Ingredients:
1 (9 inch) prepared graham cracker crust |
1 quart vanilla ice cream, softened |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Bake crust in preheated oven for 8 to 10 minutes, until lightly browned. Allow to cool.
3. Spread ice cream into crust and serve immediately.
|
|