Very Chocolate Cheesecake |
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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 10 |
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Don't look at this recipe unless you REALLY love chocolate!! Ingredients:
1 cup crushed chocolate wafer crumbs |
4 tablespoons sugar |
3 tablespoons butter, melted |
12 ounces semi-sweet chocolate chips |
2 (8 ounce) packages cream cheese, softened |
1 cup sugar |
2 tablespoons flour |
2 eggs |
2 teaspoons vanilla |
Directions:
1. Mix crumbs, sugar, and butter; press into bottom of 9 inch springform pan.
2. Melt the chocolate chips, stirring until smooth.
3. Beat cream cheese and sugar until smooth.
4. Add flour; beat well.
5. Add eggs; beat until just mixed.
6. Stir in vanilla and melted chocolate.
7. Pour over crust.
8. Bake at 350* for 45 minutes or until center is set.
9. Chill before serving.
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