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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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This is a great pie that's easy to make and that doesn't leave you feeling guilty. Ingredients:
1 3/4 cups cool whip lite, divided |
1 reduced fat graham cracker crust (8 inches) |
2 cups frozen mixed berries, thawed (blackberries, raspberries, blueberries) |
1 tablespoon sugar substitute |
1 cup nonfat milk |
1 (1 ounce) package sugar-free instant white chocolate pudding mix |
Directions:
1. Spread 1/4 cup whipped topping into the crust.
2. Combine berries and sugar substitute: spoon 1 cup over topping.
3. In a bowl, whisk the milk and pudding mix for 2 minutes, let stand for 2 minutes or until soft-set. Spoon over berries.
4. Spread with remaining whipped topping.
5. Top with remaining berries.
6. Refrigerate for 45 minutes or until ready to serve.
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