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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 8 |
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This is my version of my French friends yummie bread . It seams to turn out right every time . The ricotta makes the bread extra moist . Ingredients:
2 1/2 c baking mix |
1/3 c sugar |
2 eggs |
3/4 c milk |
8 pieces bacon cooked |
1 1/2 c shredded cheddar cheese |
1/3 c ricotta cheese |
Directions:
1. preheat oven to 350'
2. Grease a nine inch round baking pan .
3. In a mixing bowl combine sugar , eggs ricotta and milk . Crumble precooked bacon and mix in with cheese to ingredients . Add baking mix stir until combined .
4. Fold into pan ,bake 35 min or until golden brown .
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