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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Vermont Steamer Ingredients:
1 liter milk |
150 ml maple syrup |
1 teaspoon butter |
cinnamon |
Directions:
1. Heat and mix all the ingredients except the cinnamon. 2. Froth and dispense into cups, sprinkling with ground cinnamon. |
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