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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 8 |
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easy and tasty Ingredients:
1 liter skim milk |
30 g vermicelli |
30 g sugar |
20 g rice powder |
20 g pistachios |
1 pod green cardamoms |
1/8 teaspoon saffron |
Directions:
1. combine all ingredient with milk and cook on medium flame for 15-20 minutes.
2. or till becomes very thick.
3. keep stirring with intervals.
4. serve cold.
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