Venison or Beef steak marinade

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

DH makes this and I copied his recipe as close as I can since he wont tell me what is in it.

Ingredients:

1 cup water

1 tablespoon steak sauce (hp or a1)

1 teaspoon worcestershire sauce

3 tablespoons soya sauce

1 tablespoon oil

1 teaspoon vinegar (white or cider)

1/2 teaspoon oregano

1 pinch dry mustard

1 teaspoon onion powder

1 -2 clove minces garlic

1 teaspoon fresh ground black pepper

1 dash chili pepper (optional)

3 -5 fresh basil leaves, if i have them (optional)

Directions:

1. Mix all together and pour over your steaks.
2. Marinate covered in the fridge for minimum of 4 hours or overnight.
3. Broil or cook on the grill.
4. I use this all the time for venison steaks and chops and sometimes for beef but we dont eat that as often.

By RecipeOfHealth.com