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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 6 |
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This weeknight meal came from the box of velveeta cheese1 pkg. (12 oz.) Ingredients:
1 (12 ounce) package velveeta shells and cheese dinner |
1 lb ground beef |
1 (1 1/4 ounce) package taco seasoning mix |
3/4 cup sour cream |
3/4 cup shredded cheddar cheese, divided |
3/4 cup salsa |
1/2 cup coarsely crushed tortilla chips |
Directions:
1. HEAT oven to 400°F Prepare Dinner as directed on package. While Macaroni is cooking, cook meat with taco seasoning as directed on package.
2. STIR sour cream into prepared Dinner. Spoon 1/2 of Dinner mixture into 8-inch square baking dish; top with layers of meat mixture, 1/2 of Cheddar and remaining Dinner mixture. Cover.
3. BAKE 15 min.; top with salsa, remaining Cheddar and crushed chips. Bake, uncovered, 5 minute.
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