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Prep Time: 2 Minutes Cook Time: 10 Minutes |
Ready In: 12 Minutes Servings: 3 |
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Can Greenbeans Ingredients:
1 (15 ounce) can green beans (drained) |
2 tablespoons bacon grease |
2 tablespoons chopped onions |
salt & pepper |
Directions:
1. using a small iron skillet,heat bacon grease on med heat.
2. drain can greenbeans,pour in skillet.
3. place onions in center of skillet.
4. sprinkle with salt & pepper.
5. cover with lid.
6. then simmer on low temp for about 10/15 minutes.
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