 |
Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 15 |
|
This is so simple and very good. Also very good for crockpot Ingredients:
2 cups boiling water |
2 cups potatoes, diced |
1/2 cup celery, diced |
1/2 cup carrot, diced |
1/4 cup onion, chopped |
salt and pepper |
1/4 cup butter |
4 tablespoons flour |
2 cups milk |
2 cups cheddar cheese, shredded |
1 cup ham, cubed |
Directions:
1. Dice vegetables very small.
2. Place water, potatoes, celery, carrots, onion, salt and pepper in 5 qt sauce pan.
3. Cover and simmer 10-15 minutes .
4. Mix butter, flour, milk and cheese to make sauce.
5. Add cheese sauce to chowder and heat.
|
|