 |
Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 4 |
|
Great flavourfull mix. Ingredients:
2 cups cabbage, shredded |
1 cup squash, cubed (i used acorn) |
1 cup onion, sliced |
2 celery ribs, sliced with top leaves |
1 medium carrot, thinly sliced |
1 apple, cubed (granny smith works well) |
1/2 cup beef broth (low sodium) |
1/4 teaspoon salt |
1/2 teaspoon pepper, freshly ground |
vegetable oil cooking spray |
Directions:
1. Preheat oven to 325f degrees. 2. In a large bowl combine all ingredients; mix well. Pour into a veggie sprayed casserole. Cover and bake in preheated 325f degree oven for 45 minutes to one hour. 3. Remove lid for the last 10 or 15 minutes. |
|