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Prep Time: 35 Minutes Cook Time: 10 Minutes |
Ready In: 45 Minutes Servings: 5 |
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Slightly different. Easy and good. Ingredients:
1 tablespoon oil (divided) |
1/4 cup onion, chopped |
1/4 cup green pepper, chopped |
1/4 cup carrot, chopped |
1/4 cup frozen chopped broccoli (drained and finely chopped) |
2/3 cup white kidney beans or 2/3 cup great northern bean, drained |
1 egg, lightly beaten |
1/3 cup seasoned dry bread crumb |
Directions:
1. Saute vegetables in half of oil until soft- about 1 minute. Cool slightly. Mash beans and mix with egg and bread crumbs. Add veggies. Chill for 20-30 minutes. Form patties. Fry in remaining oil. Serve on buns and with your favorite toppings. Makes 3-4 patties.
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