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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is a great vegan recipe! * Note that prep time doesn't include cooking the vegetables. Ingredients:
3 slices whole wheat bread |
2 potatoes, peeled and boiled |
1/2 cup peas, cooked |
1/4 cup carrot, cooked |
1/4 cup celery, cooked |
vegetable oil |
Directions:
1. In a bowl put bread, potatoes, peas, carrots, celery and salt.
2. Mash all ingredients together.
3. Make small balls with mixture.
4. Heat 1tbsp of oil in a frying pan over medium heat.
5. Fry until golden brown.
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