Vegetarian Weight Watchers Taco Soup |
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Prep Time: 5 Minutes Cook Time: 360 Minutes |
Ready In: 365 Minutes Servings: 12 |
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I believe this soup is only 1 point, but check to be sure. I have seen all kinds of variations of this recipe but none that are vegetarian. My whole family loves this one. We add a couple of Fritos to top, a small tab of sour cream and a sprinkle of cheese. Ingredients:
1 (15 ounce) can white beans |
1 (15 ounce) can garbanzo beans |
1 (15 ounce) can stewed tomatoes |
1 (15 ounce) can navy beans |
1 (15 ounce) can kidney beans |
1 (8 ounce) can corn |
1/2 onion |
1 (1 1/4 ounce) packet taco seasoning |
1 (1 ounce) packet ranch dressing |
1 coleslaw mix |
16 ounces vegetable broth |
Directions:
1. Throw all ingredients in a crock pot and cook for 6 hours on low. You can also cook for an hour on the stove.
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