 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Vegetarian lasagna rolls - recipe for 1 roll Ingredients:
17 g lasagna |
1 tbsp ricotta cheese |
2 tbsp shredded mozzarella cheese |
1 tbsp shredded carrot |
1 tbsp shredded broccoli |
1 tbsp shredded cauliflower |
1 clove garlic |
1/2 slice tomato |
3/20 tbsp olive oil |
Directions:
1. Sauce:
2. In a food processor, chop tomatoes
3. Slice garlic into tiny pieces, cook on skillet in olive oil for ~5 minutes. Add tomatoes and 1 cup water.
4. Lay out noodle
5. Spread cheeses and veggies on top
6. Roll up noodle
7. Cover with tomato sauce
8. Bake at 350 degrees for 30 minutes
|
|