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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 4 |
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hearty enough for a meatless meal Ingredients:
3/4 cup chopped walnuts or 3/4 cup pecans |
3/4 cup chopped celery |
1 medium onion, diced |
1/2 cup grated monterey jack cheese |
3/4 cup whole wheat bread crumbs |
1 (16 ounce) can stewed tomatoes |
2 eggs |
1/4 cup butter, melted |
1 pinch salt and pepper |
Directions:
1. Combine all ingredients in casserole dish.
2. Mix well.
3. Bake at 350 for 45 minutes.
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