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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2 can(s) crescent roll dough |
1 package(s) hidden valley ranch buttermilk mix (sml) |
3/4 cup(s) mayo or miracle whip |
2 bar(s) cream cheese room temperature |
green onions chopped |
mushrooms sliced |
carrots shredded |
cauliflower chopped |
broccoli chopped |
Directions:
1. Preheat oven to 350 degrees.
2. Roll crescent dough into on big pizza dough & bake for 8 minutes.
3. Let cool.
4. Mix ranch, mayo & cream cheese & spread on crust.
5. Sprinkle veggies on.
6. Refrigerate.
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