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Prep Time: 30 Minutes Cook Time: 10 Minutes |
Ready In: 40 Minutes Servings: 8 |
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A great nutritious snack . It goes well with Tomato Ketchup... Ingredients:
500 g potatoes |
50 g cabbage, roughly chopped |
50 g carrots, finely chopped |
50 g capsicums, finely chopped |
3 green chilies, finely chopped |
1 teaspoon black pepper |
salt, as required |
1 -2 egg |
dry breadcrumbs, as required |
oil (for frying) |
Directions:
1. Boil,peel and mash the potatoes.
2. Add salt and pepper along with all the vegetables.Mix well with hand.
3. Make patties,dip in beaten eggs and breadcrumbs.
4. Heat oil in a pan,fry patties till both sides are brown and crisp.
5. Drain on kitchen paper.
6. Serve hot with ketchup.
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