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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Easy mix of vegetables. Ingredients:
6 cups cabbage, shredded |
1 red pepper |
1 green pepper |
2 stalks celery |
1 onion |
3 carrots |
2 small zucchini |
1 tomato |
salt and pepper |
1 clove garlic |
1/4 cup parsley, chopped |
1 teaspoon basil |
1 tablespoon butter |
Directions:
1. Chop or slice or shred all vegetables.
2. Add Seasoning.
3. Put into a deep Fry pan with Butter on top.
4. Cover and cook over medium heat.
5. Turn veggies as they cook and soften, about 15 Minutes.
6. Stir often.
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