 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Use as a basis for omelettes, creole sauce, stuffings and soup Ingredients:
1 cup celery |
1 cup red pepper |
1 cup green pepper |
1 cup onion |
1 cup carrot |
Directions:
1. Chop everything 2. Saute with a little olive oil 3. Or steam and allow to brown up a bit in an nonstick pan 4. yum! |
|