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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 4 |
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This came from a book called Favorite Recipes The Costco Way. Ingredients:
1 1/2 tablespoons butter |
1 cup minced onion |
1 red bell pepper, diced |
1/4 teaspoon dried thyme |
1 1/2 cups milk |
2 potatoes, cubed |
2 1/2 cups cold water |
5 cups normandy blend frozen mixed vegetables |
salt |
fresh ground pepper |
Directions:
1. Melt butter in a large pot.
2. Add in onions, red bell pepper, and thyme, and cook until veggies are softened.
3. Add milk, potatoes and water, and bring to a boil.
4. Reduce heat once boiling and simmer until the potatoes are almost tender.
5. Add the frozen veggies and simmer for another 5 minutes.
6. Take out 2 cups of soup, with veggies, puree and return to the pot.
7. Season with salt and pepper to taste.
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