Vegetable and Fruit Kugel Cupcakes |
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Prep Time: 20 Minutes Cook Time: 25 Minutes |
Ready In: 45 Minutes Servings: 1 |
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Ingredients:
2 apples, grated |
1 large sweet potato, grated |
4 carrots, grated |
1 cup matzoh meal |
1 stick pareve margarine, melted |
1 teaspoon salt |
1 teaspoon baking soda |
1 teaspoon ground cinnamon |
1 teaspoon ground nutmeg |
24 paper muffin cups |
2 (12) cavity muffin tins |
Directions:
1. In a large mixing bowl, combine all ingredients. Place the paper muffin cups in the muffin tins. Pour the batter into the cups. They should be two-thirds full. Bake for 20 to 25 minutes or until done in a preheated 350 degree oven.
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