Vegan Peanut Butter Cookies |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Delicious peanut butter cookies, with NO animal ingredients! Low-calorie or low-sugar peanut butter can be substituted to lower calorie content. Ingredients:
3/4 cup splenda |
1 1/2 cups skippy peanut butter |
1 tbs soy flour |
5 tbs water |
Directions:
1. Preheat oven to 325.
2. Mix all ingredients together.
3. Drop by the teaspoon onto ungreased cookie sheet.
4. Press tines of a fork in criss-cross pattern.
5. Bake for 9-12 minutes until edged look dry.
6. Cool fully
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