Vegan Fluffy Buttercream Frosting |
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Prep Time: 8 Minutes Cook Time: 0 Minutes |
Ready In: 8 Minutes Servings: 6 |
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I got this recipe from . I needed a vegan icing recipe and this one looks very nice. Ingredients:
1/2 cup earth balance shortening |
1/2 cup earth balance margarine |
3 1/2 cups icing sugar (sift if lumpy) |
1 1/2 teaspoons vanilla extract (organic please) |
1/4 cup soymilk (plain or plain soy creamer) |
Directions:
1. Beat the shortening and margarine together until fluffy. Add the sugar and beat for 3 more minutes.
2. Add the vanilla. Add the soy milk/creamer slowly. You should be left with a light fluffy frosting.
3. You can also stir in a 1/2 cup of crushed cookies, or vegan chocolate cream filled sandwich cookies.
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