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Prep Time: 5 Minutes Cook Time: 8 Minutes |
Ready In: 13 Minutes Servings: 1 |
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Here is a quick and easy breakfast dish for Vegans. (found on ) Ingredients:
1/2 cup tofu, crumbled |
1/4 cup spinach |
1/4 cup red pepper, chopped |
1/8 cup onion, chopped |
1/8 cup vegetarian bacon |
1 dash paprika |
Directions:
1. In a frying pan over medium-high heat combine tofu (crumbled), a handful of spinach, chopped red peppers, chopped onion, chopped vegetarian bacon, and a few dashes of paprika.
2. Sauté until veggies are cooked and tofu is heated through. Season with salt and pepper to taste.
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