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Prep Time: 60 Minutes Cook Time: 15 Minutes |
Ready In: 75 Minutes Servings: 8 |
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Simple and delicious, perfect for gift giving, dipping in coffee or tea, and munching on for breakfast. Loved by all and easily adaptable to your likings. Ingredients:
1/3 cup soymilk |
2 tablespoons ground flax seeds |
3/4 cup sugar |
1/2 cup canola oil |
1/2 teaspoon vanilla extract |
1 2/3 cups all-purpose flour |
2 teaspoons baking powder |
1/2 teaspoon salt |
cinnamon |
nutmeg |
Directions:
1. preheat oven to 350.
2. whisk together wet ingredients in a bowl. dry in another.
3. fold wet into dry and knead until dough if firm. Shape into a log and bake 28 minutes until slightly puffy or cracked. Remove and cool. Cut and rebake at 375 degrees for 12 to 15 minutes.
4. Cool and enjoy!
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