Vegan Banana Oatmeal Blueberry Loaf |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Top with brown sugar! Ingredients:
1 1/2 cups all purpose flour |
2/3 cup sugar |
2 1/4 teaspoons baking powder |
1/2 teaspoon salt |
1/2 teaspoon cinnamon |
1/2 cup quick-cooking oats |
1 medium banana, mashed |
6 tbsp apple sauce |
1/2 cup canola oil |
2 teaspoons vanilla |
1 cup blueberries, tossed with |
1 tbsp all-purpose flour |
Directions:
1. Preheat oven to 350 degrees F.
2. Set oven rack to second-lowest position.
3. Grease and flour an 8 x 5-inch loaf pan.
4. In a bowl combine the flour with next 5 ingredients.
5. In a small bowl whisk the eggs with oil and vanilla until well combined then mix in the mashed bananas; add to the dry ingredients mixing with a wooden spoon until just combined.
6. Toss the blueberries with the 1 tbsp flour.
7. Gently mix in the blueberries.
8. Transfer to loaf pan.
9. Bake for about 1 hour and 10 minutes or until the loaf tests done.
10. Cool 10 minutes in the pan then remove to a wire rack to cool completely.
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