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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 25 |
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Ingredients:
2 tablespoons sugar |
1 egg substitute |
1 teaspoon vanilla |
1/2 cup soymilk |
2 -3 mashed bananas |
1 1/2 cups flour |
1/4 teaspoon baking soda |
Directions:
1. Mix all ingredients except the last two, then sift them into the mixture.
2. Don't overstir.
3. Bake at 350 degrees Fahrenheit for 25-30 minutes in greased muffin tins.
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