Vanishing Oatmeal Raisin Chocolate Chip Cookies |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 60 |
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You must taste them for yourself. They're such a delight! Ingredients:
1 cup light butter |
1 cup firmly packed brown sugar |
1/2 cup granulated sugar |
1/2 cup egg beaters egg substitute (equals to 2 eggs) |
1 teaspoon vanilla |
1 1/2 cups all-purpose flour |
1 teaspoon baking soda |
1 teaspoon cinnamon |
1/2 teaspoon salt |
3 cups quaker oats |
1 cup raisins |
1/2 cup semi-sweet chocolate chips |
Directions:
1. Heat oven to 350 degrees. Beat together butter and sugars until creamy. Add eggs and vanilla; Beat well. Add combined flour, baking soda, cinnemon and salt; mix well. Stir in oats and raisins, mix well. Add chocolate chips and mix together. Drop by rounded tablespoons onto ungreased cookie sheets. Bake 10-12 minutes or until golden brown. Cool 1 minute on cookie sheet; remove to wire rack. (About 3-4 dozen, depending on size of cookies).
2. Nutritional Score per serving (1 cookie):.
3. 115 calories.
4. 4.3 grams fat / 1 gram saturated fat.
5. 2.5 grams fiber.
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