Vanilla Yogurt Raisin Bread |
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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 6 |
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This bread is so good, and makes pretty good toast for breakfast. And with the bread machine, it is just too easy. Ingredients:
1 cup vanilla flavored yogurt |
3 tablespoons vanilla extract |
3 tablespoons butter |
3 1/4 cups bread flour |
1 teaspoon salt |
2 tablespoons sugar |
2 teaspoons active dry yeast |
2/3 cup raisins |
Directions:
1. Soak the raisins in the vanilla for at least one hour. If you have no time to soak this long, microwave raisins in vanilla for 1 minute.
2. Place all of the ingredients in your machines fully assembled pan, in the order specified by your machines manufacturer.
3. Select the basic or white cycle and press start.
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