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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This recipe goes with Make-Ahead Turkey Breast with Herb Stuffing and Vanilla Sweet Potatoes Ingredients:
2 pounds sweet potatoes |
3/4 cup 1% low-fat milk |
1/4 cup packed brown sugar |
2 tablespoons vanilla extract |
2 tablespoons butter or stick margarine, softened |
Directions:
1. Pierce potatoes with a fork, and arrange in a circle on paper towels in microwave oven. Microwave at HIGH 10 minutes or until tender, rearranging potatoes after 5 minutes. Wrap in a towel; let stand 5 minutes. Peel and mash potatoes. Combine with milk and remaining ingredients.
2. Place in a 1-quart casserole; cover and microwave on MEDIUM for 7 minutes or until thoroughly heated.
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