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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 15 |
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This is the syrup Giada uses to make her Berry Lemonade. It can be used to make many different drinks and is so easy to make. Enjoy! Ingredients:
1/2 cup sugar |
1 cup water |
1 vanilla bean, cut in half lengthwise, seeds removed, pod reserved |
Directions:
1. In a small saucepan, over medium heat combine the sugar, water, vanilla bean seeds, and vanilla pod.
2. Bring to a boil, then reduce the heat to a simmer. Cook, stirring occasionally, until the sugar has dissolved, about 5 minutes.
3. Remove the pan from the heat and allow the syrup to cool, about 20 minutes.
4. Strain before using.
5. Yield: 1 cup.
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