Vanilla Sauce

Prep Time: 5 Minutes

Cook Time: 12 Minutes

Ready In: 17 Minutes

Servings: 6

This is a great sauce to serve with chocolate cake or ice cream.

Ingredients:

1/2 cup butter or 1/2 cup margarine

1 cup sugar

1/2 cup light cream

1 teaspoon vanilla

Directions:

1. Melt butter in medium saucepan.
2. Remove from heat and add remaining ingredients, mixing well.
3. Simmer, stirring over low heat about 5 minutes or until the sugar is dissolved.
4. Serve hot over pudding, chocolate ice cream or cake.

By RecipeOfHealth.com