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Prep Time: 10 Minutes Cook Time: 240 Minutes |
Ready In: 250 Minutes Servings: 8 |
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My daughter loves to make homemade popsicles. Found this on the net. Something a bit different and somewhat healthy. COOK TIME IS FREEZER TIME! Ingredients:
2 cups milk |
2 tablespoons sugar |
1 tablespoon vanilla |
1 small paper cups |
wooden popsicle sticks |
Directions:
1. Combine milk, sugar and vanilla in a large bowl and stir until sugar dissolves.
2. Pour mixture into the paper cups until they are half full.
3. Freeze for 1 hour or until slushy enough to support stick.
4. Put popsicle sticks in the cups for handles.
5. Freeze in freezer for a total of about four hours.
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