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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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Easy to whip without an ice cream machine. Rich and great tasting! Enjoy! Ingredients:
1 (8 ounce) container frozen whipped topping, thawed |
1 (12 fluid ounce) can evaporated milk |
1/2 (14 ounce) can sweetened condensed milk |
1 1/2 teaspoons vanilla extract |
Directions:
1. Beat whipped topping with evaporated and condensed milks and vanilla in a large bowl until smooth. Pour into a round or rectangular container, seal tightly, and place in freezer for 24 hours.
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