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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 16 |
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Why settle for store-bought frosting when this four-ingredient recipe is so easy to make? The homemade taste just can't be beat. Ingredients:
2 cups confectioners' sugar |
2 tablespoons butter, softened |
2 tablespoons milk |
1/2 teaspoon vanilla extract |
Directions:
1. In a bowl, combine the sugar, butter, milk and vanilla. Beat on medium speed until smooth and fluffy. Spread over bread. Yield: 1 cups. |
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