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Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 8 |
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This is a wonderful alternative to store-bought. You can get the beans in a health-food store. Ingredients:
1/2 cup vodka |
4 vanilla beans |
Directions:
1. Put the vodka in a sterilized glass container.
2. Break or chop the beans into pieces and drop into the vodka.
3. Cover the vodka with a lid.
4. Let sit on a shelf for 2 weeks, shaking every other day.
5. Use a tad bit less than you would regular vanilla extract.
6. When you are gettting low, just add more vodka if the beans still smell good.
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