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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 25 |
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I found these in a church cookbook. These go well at bake sales and kids love them. Ingredients:
1 cup margarine |
3/4 cup sugar |
2 large eggs, beaten |
3/4 cup flour |
1/4 teaspoon baking powder |
1/4 teaspoon salt |
1 teaspoon vanilla |
1 (10 ounce) bag miniature marshmallows |
1 (12 ounce) bag chocolate chips |
1 cup peanut butter |
1 cup rice krispies |
Directions:
1. Beat first seven ingredients for 1 minute.
2. Spread in greased 9x13 pan.
3. Bake at 350° for 15 minutes or until spongy looking.
4. Cover with miniature marshmallows.
5. Return to oven for 3-5 minutes til marshmallows are melted.
6. Cool.
7. In microwaveable bowl, melt chocolate chips and peanut butter.
8. Add rice krispies and spread on cooled bars.
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