Vanilla Creme....starbucks |
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Prep Time: 1 Minutes Cook Time: 4 Minutes |
Ready In: 5 Minutes Servings: 2 |
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This recipe is my attempt to recreate Starbucks version of vanilla creme, which is my favorite beside caramel macchiato. This is a yummy tummy warming beverage, especially for curling up on the sofa and watching a good movie...or you could bring out those fancy biscottis and dip in the warm milk.This is a lowfat recipe that is high on flavor.Measurements are approximate and allow for adding more or less to the recipe to achieve desired taste. Ingredients:
1 1/2 cups low-fat milk |
1/8 cup fat free french vanilla liquid coffee creamer (from the refrigerated section) |
1 teaspoon artificial vanilla flavoring or 1 teaspoon vanilla, to taste |
1 tablespoon sugar (or to taste) |
reddi whip fat-free whipped topping (garnish) |
Directions:
1. Place all ingredients in a medium pot, except for whip cream.
2. Stir well.
3. Allow to come to a boil, keeping a ever so watchful eye on it.
4. Once boil is acheive.
5. Pour into your favorite mugs.
6. Top off with whip cream.
7. Enjoy!
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