 |
Prep Time: 8 Minutes Cook Time: 20 Minutes |
Ready In: 28 Minutes Servings: 24 |
|
These quick and easy bars are one of the best I've come across. Been making these for about 7 years. A friend gave me the recipe. Ingredients:
1 (18 1/2 ounce) package french vanilla cake mix (pillsbury makes it) |
1/3 cup butter |
2 tablespoons water |
1 teaspoon vanilla |
1 large egg |
1 1/2 cups coconut |
1/2 cup chocolate chips |
Directions:
1. Heat oven to 350°.
2. Spray 13x9 baking pan.
3. Put cake mix in lg bowl.
4. Cut in butter until crumbly.
5. Add water, vanilla, and egg; mix well.
6. Stir in coconut.
7. Press dough into pan.
8. Bake for 15-20 minutes or until golden brown.
9. Cool for 15 minutes.
10. Melt chocolate and drizzle over cake.
11. Cool.
|
|