Vanilla Chip Cranberry Blondies |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 20 |
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These are fantastic!! Ingredients:
2 eggs |
1/4 cup canola oil |
1/4 cup unsweetened applesauce |
1 1/2 teaspoons vanilla extract |
1 1/3 cups all-purpose flour |
2/3 cup brown sugar, packed |
1 teaspoon baking powder |
1/2 teaspoon salt |
1 cup dried cranberries, divided |
1/2 cup vanilla chocolate chips or 1/2 cup white chocolate chips |
1/2 cup chopped pecans |
nonstick cooking spray |
Directions:
1. In a large mixing bowl,beat the eggs, oil,applesauce and vanilla. Combine the flour, brown sugar,baking powder,and salt;stir into egg mixture until blended. Stir in 1/2 cup cranberries(batter will be thick).
2. Spread into a 13x9 baking dish coated with nonstick cooking spray. Top with chips,pecans and remaining cranberries;gently press topping down.
3. Bake at 350 for 15-20 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Cut into bars.
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