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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 2 |
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Made some changes to an old Brazilian cake recipe and came up with this one. Ingredients:
1/2 cup butter |
3/4 cup sugar |
2 teaspoons baking powder |
1/4 teaspoon salt |
2 eggs |
1/2 cup milk |
1 teaspoon vanilla extract |
1 1/3 cups flour |
Directions:
1. Mix butter, sugar, baking powder, and salt together.
2. Add eggs and mix at least 2 minutes on low.
3. Add milk and vanilla and mix some more.
4. Add flour and mix until a creamy mixture.
5. Pour in cupcake liners.
6. Bake at 350 degrees Fahrenheit for 30 minutes.
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