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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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From Sweet Pea Baking and Catering of Phoenix Arizona, a lovely cake for any occasion, esp for Valentines day Ingredients:
2 1/4 cups flour |
1 tbs baking powder |
1/4 tsp salt |
8 oz sweet butter, softened |
1 3/4 cup sugar |
1 vanilla beam, split and seeds scraped |
3 eggs |
1 3/4 cup milk |
filling and frosting as desired such as marscarpone and berries or a rich chocolate frosting |
Directions:
1. Sift dry ingredients except sugar
2. Cream butter and sugar
3. Blend in vanilla seeds
4. Add eggs one at a time
5. Alternating add dry ingrdients with milk
6. Blend well but do not over beat
7. Divide batter into two greased and floured round 8 inch cake pans
8. Bake in a preheated 350F oven until done about 40 minutes
9. Cool on rack, remove and fill and frost as desired
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