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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 10 |
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Needing something quick to make for your child classmates or your co workers to think of them for Valentines day? Try Valentine bark-Quick, fast and easy to make. Ingredients:
18 ounces white chocolate chips (a bag and a 1/2) |
1 cup red heart red cinnamon candies |
Directions:
1. Pre-heat oven to 150 degrees.
2. Place parchment paper on a cookie sheet (preferably with sides).
3. Sprinkle morsels onto parchment paper.
4. Place in oven until morsels melt (about 5 or so minutes-I don't really time it-I just check on the morsels).
5. Spread morsels evenly over the parchment paper with a spatula.
6. Sprinkle with cinnamon heart candies.
7. Allow to cool (for quick cool I place the pan in the freezer for about 5 minutes).
8. Break apart and divide into baggies if giving for gifts.
9. Makes about 10 snack size baggie servings.
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