Unusually Yummy Easy Chef's Pudding! |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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This so-simple pudding turns out as a master chef's creation using brown sugar,butter, milk and fruit of choice to create dumplings dropped into brown sugar syrup and baked 1/2 hour. It appears complicated, but is so easy with ingredients everyone seems to have. Enjoy! Ingredients:
2 cups brown sugar |
4 cups hot water |
6 tablespoons butter |
2 teaspoons butter |
1 1/2 teaspoons vanilla |
1 1/2 cups flour |
2 tablespoons baking powder |
2 teaspoons baking powder |
1/2 teaspoon salt |
1/2 cup milk |
1 1/2 tablespoons milk |
1 cup fruit, well drained and diced |
Directions:
1. Preheat oven to 350°F.
2. Have an ungreased 9x13 baking pan ready.
3. If using canned or juicy fruit, drain thoroughly. Set aside.
4. Microwave 1 1/4 cup brown sugar, packed and 2 cups hot water.
5. Pour in baking pan.
6. Microwave 4 tbsp butter and 2 cups hot water till butter is melted.
7. Stir into mix in baking pan and SET ASIDE.
8. In medium mixing bowl, using light fingers, combine 1 tbsp and 2 tsp butter and 3/4 cup brown sugar.
9. Using fingers, work 1/2 cup flour into butter mix. Then using spoon, stir in 1/4 cup milk.
10. Stir in 1/2 cup flour until well blended then 1/4 cup milk and 1 1/2 tbsp milk.
11. Add the last 1/2 cup flour, all baking powder, salt and finally the fruit of choice.
12. Drop by tablespoonfuls into syrup in baking pan. Bake 35 - to 45 minutes until well browned (check dumpling bottoms in center of pan before removing).
13. CAREFUL - THE SYRUP IS VERY THIN WHILE HOT AND SPILLS EASILY!
14. SERVE warm or cold. Cream, milk or ice cream lovely addition.
15. FRUITS I have used - all finely diced: Small can of or 1 cup of fresh:.
16. pineapple chunks,.
17. mandarin oranges.
18. peaches.
19. plums.
20. nectarines.
21. raisins.
22. dates.
23. MAY ADD 1/3c CHOPPED NUTS TO DUMPLINGS AS WELL.
24. FROM kitchen of: Mrs C Carpenter, Pres of Homemaker's Club, MacArthur, W. VA.
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