Unsloppy Joes (Easy Vegetarian Sloppy Joes) |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 8 |
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My sister is a vegatarian, where as my family is not. So in order please both palates, I have to find recipes that non meat eaters enjoy as well as the carnivors. This dish is really easy, it quickly comes together; that is this Unsloppy Joes key aspect. From Ingredients:
1 tablespoon olive oil |
1/2 cup onion, chopped |
1/2 cup celery, chopped |
1/2 cup carrot, chopped |
1/2 cup green pepper, chopped |
1 garlic clove, minced |
1 (14 1/2 ounce) can tomatoes |
1 1/2 tablespoons chili powder |
1 tablespoon tomato paste |
1 tablespoon white vinegar |
1 teaspoon pepper |
1 (15 1/2 ounce) can red kidney beans (rinsed & drained) |
8 kaiser rolls or 8 wheat hamburger buns |
Directions:
1. Heat olive oil in a large skillet.
2. Add onion, celery, carrot, green pepper, and garlic.
3. Saute until tender.
4. Stir in tomatoes and next 4 ingredients.
5. Cover, reeuce heat, and simmer 10 minutes.
6. Add kidney beans and cook an additional 5 minutes.
7. If using kaiser rolls: Cut a 1/4 slice off the top of each kaiser rolls; set aside.
8. Hollow out the center of each roll, leaving 1/2-in think shell;.
9. reserve the inside of rolls for other uses.
10. Spoon bean mixture evenly into rolls and replace tops.
11. Serve immiediately.
12. If using hamburger buns:.
13. Just spoon onto buns and serve.
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