Uncle David's Chicken Cutlets |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 2 |
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I always enjoyed this chicken cutlet dish-all I had to do was ask for the recipe, and the secrets were revealed! Ingredients:
2 eggs, beaten |
3/4 cup breadcrumbs |
6 ounces chicken cutlets |
1 -2 tablespoon olive oil |
Directions:
1. Spread oil in skillet and heat. The oil must be hot.
2. Lay out the chicken cutlets on wax paper.
3. Dip each one in egg, then coat both sides with breadcrumbs.
4. When oil is hot, drop cutlets in skillet.
5. Cook until brown on both sides. To check for done-ness, cut open the chicken to make sure that the meat inside is cooked.
6. Enjoy!
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