Uncle Buc's Coffee Meat Rub |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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A stimulating rub for meat that is easily made with ingredients you probably already have. Excellent on porterhouse steaks, and pretty good on chicken and lamb. Ingredients:
2 tablespoons ground coffee beans |
2 tablespoons ground black pepper |
1 1/2 tablespoons kosher salt |
1/2 teaspoon cayenne pepper |
1 tablespoon ground cumin |
Directions:
1. Preheat the oven broiler. Place the ground coffee on a sheet of aluminum foil, and place about 6 inches from the heat source. Broil for about 45 seconds, shaking the foil about every 10 seconds, or whenever you see smoke.
2. In a small bowl, stir together the coffee, black pepper, salt, cayenne pepper, and cumin. Rub into steaks, or pound in with a meat mallet. Grill as desired.
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