Uncle Bill's Apple Filling for Peroshky |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 12 |
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This apple filling recipe has a nice touch of cinnamon flavor. Ingredients:
3 large apples, of your choice peeled cored and diced (about 4 cups diced) |
2 tablespoons lemon juice |
1 1/2 cups granulated sugar |
1/4 cup tapioca starch |
2 teaspoons ground cinnamon |
Directions:
1. Prepare apples and place into a mixing bowl.
2. Sprinkle lemon juice over and mix to coat.
3. This prevents the apples from turning brown.
4. In a mixing bowl, mix together sugar, tapioca starch and ground cinnamon and mix well.
5. Add mixture to apples and mix well to coat.
6. Let mixture sit for 5 minutes before using.
7. Add about 1 1/2 tablespoons of apple mixture to the dough rounds or the prepared pastry cups.
8. Bake in preheated 400 F oven for 12 to 15 minutes or until crust is just lightly browned.
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